Ko’s Fried Rice

Cook quantity of rice desired, chill. Chop bacon and fry until very crisp. Fry eggs in bacon grease until hard, and then chop. Combine rice, bacon, eggs, and any other meat (ham or chicken) desired. Season with beef bullion (dry), soy sauce, sprinkle of sugar, and salt. Heat the mixture in a small amount of bacon grease and fry until the desired brown appearance.